There is Strawberry Bread in the oven for tomorrow's mini-stamp camp! I know that strawberry season has passed here in Michigan, but someone is growing them somewhere! Just a recipe I've wanted to try for quite some time. The fun part is the strawberries and cream cheese that I'll spread between the slices just before serving it. Sounds yummy to me!
Today's card is from last week's mini-camp. It puts a different twist on the Delicate Doilies stamp set. Found this design in the Splitcoast Stampers Gallery, and decided to change the colors. I've been dying to use the new polka dot brads too, so I integrated them into this project.
Here is a list of the supplies I used to complete the project:
Stamp Set: Friendly Phrases, Delicate Doilies
Paper: Lucky Limeade, Island Indigo, and Crumb Cake Cardstock
Ink: Basic Black Craft, Lucky Limeade and Island Indigo Markers
Other Supplies: Big Shot, Stripes Embossing Folder, Pear Pizzazz Poly Ribbon, Designer Printed Brads, Clear Embossing Powder, 2-1/2" Circle Punch
Today's card is from last week's mini-camp. It puts a different twist on the Delicate Doilies stamp set. Found this design in the Splitcoast Stampers Gallery, and decided to change the colors. I've been dying to use the new polka dot brads too, so I integrated them into this project.
Here is a list of the supplies I used to complete the project:
Stamp Set: Friendly Phrases, Delicate Doilies
Paper: Lucky Limeade, Island Indigo, and Crumb Cake Cardstock
Ink: Basic Black Craft, Lucky Limeade and Island Indigo Markers
Other Supplies: Big Shot, Stripes Embossing Folder, Pear Pizzazz Poly Ribbon, Designer Printed Brads, Clear Embossing Powder, 2-1/2" Circle Punch
Thank you for stopping by today!
Comments
Post a Comment